Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, semo and egusi soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Looking at the ingredients, the soup is prepared with blended melon (Egusi), with Ugwu leaves and a little bit of bitter leaf can be added. Once it boil, make a paste from semo flour, add to the boiling. Egusi soup is unarguably the most popular Nigerian soup.

Semo and egusi soup is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Semo and egusi soup is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook semo and egusi soup using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Semo and egusi soup:

1. Prepare Semo
2. Get Water
3. Make ready Ugu
4. Take Spinach
5. Take Stock fish
6. Take Cray fish
7. Make ready Smoked fish
8. Take Egusi
9. Prepare Pbomo
10. Take Seasonings
11. Make ready Palm oil
12. Get Meat
13. Take Tatashe,tarugu, onion

This soup is native to West Africa (Nigeria) and many of my American as well as Nigerian friends have enjoyed it. It is a great soup for those who like to try If you can't find Egusi seeds, you can substitute pumpkin seeds. Any combination of crab, shrimp and smoked fish can be used in place of the shrimp. Egusi soup is a popular Nigerian dish, and now you too can make it.

Steps to make Semo and egusi soup:

1. Make your semo swallow and keep aside. Blend the cray fish and also keep aside. Cut the leaves and also keep aside.
2. Cook the meat and stock fish together until tender.wash the smoked fish and remove thorns and add into the pot.
3. Put oil in a pot on fire and allow the oil to be hot,add palm oil and allow to be heated. Add your blended vegetable and then add egusi and fry, then add cray fish
4. Add cooked meat,stock fish,pbomo and smoked fish and then stir. Add their stock and allow to boil.
5. Add seasonings and leaves then close the pot and allow to cook till it is done

Follow the link to learn how to prepare egusi soup for the whole family to enjoy. You will notice that the oil will start to rise to the top, your Egusi Soup is now ready. Serve and enjoy with Eba, Semo, Pounded Yam or even Rice. Egusi soup served in a white bowl. Egusi soup is a staple of Nigerians and arguably one of the most basic soups to make.

So that is going to wrap it up with this special food semo and egusi soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!