Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mini monk jump over the wall 迷你佛跳墙. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Mini Monk Jump Over The Wall 迷你佛跳墙 is one of the most popular of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mini Monk Jump Over The Wall 迷你佛跳墙 is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mini monk jump over the wall 迷你佛跳墙 using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mini Monk Jump Over The Wall 迷你佛跳墙:

1. Prepare Fish Maw
2. Make ready Slice Abalone
3. Get Dried Oyster
4. Take Mushrooms
5. Prepare Chicken Stock
6. Get Pinch Salt
7. Prepare Pinch Sugar
8. Prepare Dried Scallops
9. Prepare Abalone Sauce

Steps to make Mini Monk Jump Over The Wall 迷你佛跳墙:

1. Mushrooms, dried scallops, dried oyster and fish Maw soak into water for at least 30 minutes to soften.
2. Get ready a pot of chicken stock (can used canned or cooked by whole chicken)
3. Once chicken stock is ready and boiled, add in all ingredients into the pot except Fish Maw.
4. I like to use Low Heat to cooking soup… after an hour add in salt, sugar & abalone sauce to taste. Lastly, 30 minutes before serving add in Fish Maw to cook and soften it…. then ready to served.

So that is going to wrap this up for this special food mini monk jump over the wall 迷你佛跳墙 recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!