Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, teriyaki tsukune. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Teriyaki Tsukune is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Teriyaki Tsukune is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have teriyaki tsukune using 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Teriyaki Tsukune:

1. Make ready <Chicken patties>
2. Make ready 300 grams Minced Chicken
3. Take 1/2 piece Onion(make mince)
4. Take 1/2 pack Silken Tofu
5. Make ready 1/4 tsp salt
6. Get 1 pinch pepper
7. Make ready As needed Leaf lettuce
8. Take <Sauce>
9. Make ready 1 tbsp Sugar
10. Take 1 tbsp Sake (Cooking Rice Wine)
11. Take 2 tbsp Soy Sauce
12. Get 4 tbsp Mirin

Steps to make Teriyaki Tsukune:

1. Combine te minched chicken, minced onion, Tofu, salt and pepper and mix until it become sticky.
2. Make it into 12 to 15 peices round patties (Bite size).
3. Heat 1tbsp salad oil and put the chicken patties into it. When they turns golden brown, turn over and cook the other side.
4. Mix all ingredients of sauce and add in 3.
5. Chef Yellow Onion - Large SG$1.45/700g at FairPrice
6. Silken Tofu Extra SG$0.95/300g at FairPrice
7. Cooking Salt SH$2.95/Kg at FairPrice (Any salt is OK)
8. Japanese White Suger SG$3.5/kg at DonDon Donki
9. Sake- Cooking Rice Wine SG$5~7/500ml at RedMart, Sakuraya, Dondon DONKI etc
10. Soy Sauce - High recommend this soy soy sauce which is named Yamasa Konbutsuyu - SG$7~9/L at Dondon Donki, Mid Town Mart etc
11. Hinode Hon Mirin SG$4.6/320ml at RedMart

So that is going to wrap it up for this exceptional food teriyaki tsukune recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!