Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, spaghetti and crab meat. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Spaghetti and Crab Meat is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Spaghetti and Crab Meat is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook spaghetti and crab meat using 15 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and Crab Meat:

1. Get 1 lb. crab meat
2. Take 28 oz. can of crushed or diced tomatoes
3. Take 2 TBS. tomato paste
4. Prepare 2-3 TBS. extra virgin olive oil
5. Prepare 5-6 cloves garlic, minced
6. Get 1/2 onion, finely chopped
7. Prepare 1/2 cup white wine
8. Make ready 1/2 cup water
9. Make ready 3 bay leaves
10. Take 2 tsp. dried oregano
11. Take 1 tsp. Fennel
12. Prepare 1 TBS. crushed red pepper flakes
13. Prepare to taste Salt and pepper
14. Get 1 lb. spaghetti
15. Make ready Parsley, for sprinkling on top before serving

Steps to make Spaghetti and Crab Meat:

1. In a large pot, sauté chopped onions and minced garlic in the olive oil until translucent, about 3 minutes.
2. Add all other ingredients (except spaghetti) and lower heat to medium-low, cover and simmer for 2 hours. You may need to add more water after awhile if it starts to evaporate.
3. Cook spaghetti according to package directions. Drain and put in a large bowl. Top with the crab sauce.
4. Sprinkle with parsley and serve.
5. Serve with garlic bread or a loaf of Italian bread.
6. Buon appetito! 🇮🇹

So that is going to wrap this up with this exceptional food spaghetti and crab meat recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!