Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, spaghetti balls and meat sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Spaghetti Balls and Meat sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Spaghetti Balls and Meat sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have spaghetti balls and meat sauce using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Spaghetti Balls and Meat sauce:

1. Take 500 g spaghetti (uncooked)
2. Make ready 4 eggs
3. Make ready 1 1/4 cup flour
4. Get 1 1/2 cup mozzarella cheese
5. Make ready 1 1/2 Monterey jack cheese
6. Get 1 cup parmesan cheese
7. Get 1 cup sour cream
8. Prepare 2 Tbsp parsley flakes

Steps to make Spaghetti Balls and Meat sauce:

1. Cook spaghetti according to package instructions. Drain and rinse with cold water and return to pot.
2. Add all ingredients to pot and mix thoroughly with hands
3. Using a large icecream scoop. Scoop mixture and press against side of pot to cut excess off. Release from scoop directly into deep fryer that has been preheated to 300°F
4. Deep fry for 3 minutes.
5. Use your favorite meat sauce and plate it with sauce, then the balls on top.

So that is going to wrap this up for this exceptional food spaghetti balls and meat sauce recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!