Hello everybody, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, cajun shrimp pasta with sausage. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cajun Shrimp Pasta with Sausage is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Cajun Shrimp Pasta with Sausage is something that I have loved my entire life.

How to make cajun shrimp sausage pasta: You will start by adding olive oil in a large skillet. Then you will cook your seasoned shrimp until browned. Once you cook the pasta, add it to the pan with Cajun sauce.

To begin with this recipe, we have to prepare a few ingredients. You can cook cajun shrimp pasta with sausage using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Cajun Shrimp Pasta with Sausage:

1. Get 2 lbs raw shrimp
2. Get to taste Salt and pepper
3. Make ready 2 tsp Cajun seasoning
4. Make ready 1 tsp oregano
5. Take 2 Tbs olive oil
6. Make ready 1 lbs sausage sliced (I used hot links)
7. Take 1 onion diced
8. Make ready 2 tsp brown sugar
9. Take 5 tsp Cajun seasoning
10. Get 3 cloves garlic minced
11. Take 2 can crushed fire roasted tomatoes
12. Prepare 2 cup chicken broth
13. Prepare 2 h cup heavy whipping cream
14. Make ready 1.5 cup parmesan cheese grated
15. Make ready Angel hair pasta
16. Take Parsley

Cajun Shrimp and sausage on top of a bed of noodles and fresh veggies will leave everyone full and extremely happy! This recipe for Cajun shrimp and sausage pasta is sauteed shrimp and smoked sausage with colorful vegetables, all served over a creamy pasta. Looking for something a little different for dinner tonight? This Cajun Shrimp Pasta dinner recipe has everything you could possibly want.

Instructions to make Cajun Shrimp Pasta with Sausage:

1. Toss shrimp with salt, pepper, oregano and Cajun seasoning.
2. Heat skillet with olive oil and cook shrimp.
3. Remove shrimp and add sausage to skillet. Cook until sausage is brown then remove from skillet.
4. Add onion, Cajun seasoning and brown sugar to skillet. Cook for about 2 minutes.
5. Now add the minced garlic to the onion mixture and cook for another 1 minute. You may want to start cooking your pasta at this point.
6. Add crushed fire roasted tomatoes, chicken broth, heavy whipping cream to skillet. Let it simmer for a couple of minutes, scraping bottom of skillet as you stir so it does not burn/stick.
7. Add parmesan cheese to sauce mixture and stir. Sauce will slightly thicken.
8. Mix in the shrimp, sausage and pasta into sauce and mix until all is coated. Should be a somewhat thick texture.
9. Tip with a little more parmesan cheese and parsley.

Tender and succulent shrimp is coated in the cajun seasoning which adds just the right amount of flavor. The cream sauce only takes a few minutes to come together and the pasta soaks up all the flavor. Cajun Shrimp and Sausage Pasta, just like you'd expect in New Orleans. Now you can have it at home! Just enough spice and flavor to make this meal memorable.

So that’s going to wrap it up with this exceptional food cajun shrimp pasta with sausage recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!