Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, bri's white cheddar mac. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Bri's White Cheddar Mac is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Bri's White Cheddar Mac is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bri's white cheddar mac using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Bri's White Cheddar Mac:

1. Make ready White Cheddar Mac
2. Prepare 1 packages White American Cheese Slices
3. Prepare 1 packages Medium Pasta Shells
4. Get 1/2 stick Butter
5. Make ready 1 1/2 cup milk
6. Make ready 1 lb Vermont White Cheddar Cheese
7. Prepare 1 Salt & Pepper to taste

Steps to make Bri's White Cheddar Mac:

1. Follow Pasta box directions and slice Vermont Cheddar Cheese into medium size slices. (Usually you'll get around 10 slices) Set to the side.
2. Drain Pasta
3. Place Pasta back in pot. Turn the stove on low. Toss in the White American and the Vermont Cheddar.
4. Pour in the Milk and place in the Butter. Stir until all cheese and Butter is melted.
5. Finally add salt and pepper to taste.

So that is going to wrap it up for this exceptional food bri's white cheddar mac recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!