Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, instant pot shredded pork casserole. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Instant Pot shredded pork casserole is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Instant Pot shredded pork casserole is something which I’ve loved my whole life. They are fine and they look wonderful.

Ever wondered how to make an Instant Pot casserole where the noodles and meat come out tender? I have made SO many Instant Pot recipes over the I will talk about it all below, and include a new recipe for what we call, Instant Pot pork pasta. You could easily use shredded rotisserie chicken or.

To get started with this recipe, we must first prepare a few components. You can cook instant pot shredded pork casserole using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Instant Pot shredded pork casserole:

1. Make ready 1 lb pork roast
2. Get Lipton onion soup mix
3. Take 1 can cream of mushroom soup
4. Prepare 2 c water
5. Prepare 1 tbs vegetable oil
6. Take 2 cups egg noodles
7. Take Pork spice rub
8. Take Coarse salt
9. Get Ground black pepper
10. Take Garlic powder
11. Make ready Paprika
12. Make ready Topping
13. Get Green onion

Stir it all up so everything is mixed together. This Instant Pot enchilada quinoa casserole is infused throughout with bright flavors of chili powder, cumin, and enchilada sauce, and is loaded with healthy ingredients: quinoa, green chilies, corn and black beans. While the recipe calls for fresh onion and tomatoes, you can leave them out or swap for. Use your Instant Pot this Thanksgiving to make one of the best side dishes: Sweet Potato Casserole!

Steps to make Instant Pot shredded pork casserole:

1. Cut pork roast into sections and rub spice mix liberally. Add oil to instant pot and put on saute mode, brown all sides.
2. Turn off saute mode and remove browned pork pieces. Add water and scrape up brown bits. Add soup mix and pork back to Instant pot. Seal and set manual cook for 45 minutes.
3. Allow instant pot to depressurize for 10 minutes and then release vent. Open up and shred pork
4. Turn on saute mode and add mushroom soup and egg noodles. Stir to keep bottom from burning. Cook until noodles are soft. Top with green onion, and enjoy

It's amazingly creamy, flavorful, colorful, and buttery. This is the best damn Instant Pot pulled pork recipe. So tender, juicy and bursting with flavor. Carefully remove the chunks of pork from the Instant Pot to a large bowl. The pieces may fall apart and that's just fine.

So that’s going to wrap this up with this exceptional food instant pot shredded pork casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!