Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, egusi soup. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Egusi soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Egusi soup is something which I’ve loved my whole life. They are nice and they look wonderful.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this particular recipe, we must prepare a few ingredients. You can cook egusi soup using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:

1. Prepare Egusi
2. Get Cow tail
3. Take Salt
4. Prepare Crayfish
5. Prepare Pepper
6. Make ready Ugu
7. Make ready Palmoil
8. Take Maggi

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Instructions to make Egusi soup:

1. Boil cowtail to be tender.add more water and palmoil to boil.
2. Set a dry pot on fire pour in palmoil to bleach then blend and pour in egusi to fry.stir as is frying to avoid burning then pour in the boiled cow leg.stir and let it boil for 8-10mins.
3. Add crayfish,pepper,maggi cubes,salt after few more minutes add the sliced ugu leaves stir and enjoy.

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that is going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!