Recipe of Award-winning DUTCH APPLE PIE - Deep Dish | Satisfying Recipe | So Delicious !

Alma McLaughlin   15/08/2020 02:38

DUTCH APPLE PIE - Deep Dish
DUTCH APPLE PIE - Deep Dish

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, dutch apple pie - deep dish. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

DUTCH APPLE PIE - Deep Dish is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. DUTCH APPLE PIE - Deep Dish is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook dutch apple pie - deep dish using 8 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make DUTCH APPLE PIE - Deep Dish:
  1. Prepare 8-10 medium apples
  2. Get In Pie: 1 Cup sugar
  3. Make ready 4 tablespoons flour
  4. Prepare 2 teaspoons ground cinnamon
  5. Prepare 4 tablespoons lemon juice
  6. Prepare On top pie: 3/4 cup sugar
  7. Take 3/4 cup flour
  8. Get 3/4 cup butter
Instructions to make DUTCH APPLE PIE - Deep Dish:
  1. Use full pie crust recipe for 2 crusts, but roll it into 1 unbaked crust. (Using an oversized pie pan)
  2. Peel, core, and slice apples by hand or use mechanical peeler.
  3. Place apples in unbaked crust making sure edges are filled and apples mound in the middle.
  4. Dribble lemon juice over apples.
  5. Combine 1 Cup sugar 4 tablespoons flour and 2 teaspoons cinnamon in a bowl.
  6. Combine 3/4 sugar, 3/4 cup flour, and 3/4 cup butter in a bowl.
  7. Pour mixed bowl of ingredients with cinnamon in it evenly over apples in the pie.
  8. Cut up 2nd bowl of ingredients with the butter with a knife or pastry cutter.
  9. Then evenly spoon 2nd bowl of ingredients with the butter on top of pie making sure edges are covered.
  10. Place pie in middle of brown paper bag. Preheat oven to 450 degrees.
  11. Fasten opening of bag down by folding or stapling and place in 450 degree oven and bake for 1 hour.
  12. Remove pie from oven with oven mitts and cut bag from around the pie.

So that’s going to wrap it up with this special food dutch apple pie - deep dish recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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