Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, fish fillet w/ tomatoes. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Fish Fillet w/ Tomatoes is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Fish Fillet w/ Tomatoes is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook fish fillet w/ tomatoes using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish Fillet w/ Tomatoes:

1. Make ready Garlic minced
2. Take Shallots minced
3. Prepare strips Ginger
4. Get Spring onion
5. Get 6 pcs tomato
6. Get Cornflour
7. Get 3 fish fillet

Steps to make Fish Fillet w/ Tomatoes:

1. Wash fish and pat dry. Then coat with flour. Heat pan and fry fish,when done remove
2. In the same pan stir fry garlic, shallot and ginger. When fragrant, add slice tomato. Season with salt and a little soy. Simmer then add in fried fish. Cover and simmer until cook

So that is going to wrap this up with this special food fish fillet w/ tomatoes recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!