Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kiddylicious sugar-free smores. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Kiddylicious sugar-free smores is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Kiddylicious sugar-free smores is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have kiddylicious sugar-free smores using 12 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Kiddylicious sugar-free smores:

1. Make ready Marshmallow
2. Get 10 g xylitol icing sugar
3. Take 10 g powder gelatin
4. Make ready 1/4 cup cold water
5. Make ready 1 cups xylitol of sugar
6. Prepare 1/4 cup additional water
7. Take 1 teaspoon Vanilla essence
8. Take Assemble
9. Make ready 10 packets Kiddylicious blueberry or strawberry rice wafers
10. Make ready 1/2 cup peanut butter
11. Make ready Garnish
12. Get 80 g dark chocolate

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Instructions to make Kiddylicious sugar-free smores:

1. Marshmallow: Dust a non-metal bread tin with xylitol icing sugar
2. In a mixing bowl combine together the gelatin and 1/4 cup cold water. Allow this to sit while you continue to work.
3. In a pot combine together your xylitol and 1/4 cup water. Bring to a slight simmer for about 10 minutes.
4. Remove this from heat and stir in the vanilla essence
5. Start slowly whisking gelatine and water mixture with an electrical mixer (stand mixer - whisk attachment or hand mixer). Gradually pour the sugar syrup into the gelatine mixture. Allow the mixture to double in size while continuously mixing (takes about 7-10 minutes in the mixer). Once the mixture has doubled in size, you can pour it into your dusted bread tin. Spread with a spatula on the top
6. Leave outside to set. Once firm cut into 20 slices. Store in airtight container for 1 month outside of fridge.
7. Assemble: Spread a 1/2 teaspoon of peanut butter on each Kiddylicious rice wafer. Place a sliced marshmallow between two Kiddylicious rice wafers.
8. Garnish: In a pot, on low heat, melt the chocolate. Drizzle the chocolate over your Kiddylicious smores.

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So that is going to wrap this up with this special food kiddylicious sugar-free smores recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!