Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, kidneys curry. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Kidneys Curry is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Kidneys Curry is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have kidneys curry using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kidneys Curry:

1. Take 500 gm goat kidneys(cut into pieces)
2. Get 6 tomatoes (Peel off the skin)
3. Get 6 tbsp yogurt
4. Get Salt
5. Prepare 1 &1/2 tsp Red chilli powder
6. Take 1/4 tsp Turmeric
7. Get 1 tsp roasted cumin powder
8. Take 1/2 tsp Garam masala powder
9. Take 4-6 green chillies (finely cut)
10. Take 2 tbsp ginger garlic paste
11. Take Pinch kalonji
12. Get Coriander leaves for garnishing
13. Prepare 100 gm butter
14. Get 1/4 cup oil

Steps to make Kidneys Curry:

1. Heat the oil in a pan and ginger garlic paste. Now add kidneys and bhonofy it.
2. Now add tomatoes, salt, red chilli powder, turmeric and kalonji. Bhonofy it and add little water in it.
3. When kidneys become tender, add yogurt, cumin powder, garam masala and bhonofy it for 1 minute.
4. At last add butter, green chillies and bhonofy it for a minute.
5. Close the stove, serve it hot and garnish with coriander leaves.

So that is going to wrap it up with this special food kidneys curry recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!