Recipe of Perfect Fried Tilapia | Satisfying Recipe | So Delicious !

Lettie Mason   09/07/2020 18:53

Fried Tilapia
Fried Tilapia

Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, fried tilapia. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Fried Tilapia is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fried Tilapia is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have fried tilapia using 4 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tilapia:
  1. Prepare 6 medium Tilapia (fish)
  2. Prepare 1 box Zatarians fish fry
  3. Take 1 1/2 cup cooking oil
  4. Get 4 slice lemons
Instructions to make Fried Tilapia:
  1. Pre-heat stove top with cooking oil to atleast 200°F
  2. properly clean and rinse pieces of fish
  3. Season fish with whatever seasoning you like
  4. Thereafter place the fish on a plate and leave the fish partially damp
  5. Pour box of Zatarians fish fry into a bag
  6. Now place fish in bag of Zatarians fish fry and shake well until all fish is covered completely
  7. Now it's time to fry make sure that oil is really hot you can do so by shaking a little of the excess fish fry into the pan of hot grease
  8. Place fish in pan and Fry on each side for approximately 5 to 10 minutes or until golden brown
  9. Remove from grease and enjoy
  10. Add cut up lemon and you're all set

So that’s going to wrap it up for this special food fried tilapia recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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