Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, zucchini date bread. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Zucchini Date Bread is one of the most well liked of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Zucchini Date Bread is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook zucchini date bread using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Zucchini Date Bread:

1. Prepare 1 cup shredded zucchini
2. Make ready 1 cup chopped pitted dates
3. Make ready 1 cup water
4. Prepare 1 cup whole-wheat flour
5. Make ready 1 cup all-purpose flour
6. Get 2 tbsp granulated sugar
7. Take 1 tsp baking powder
8. Take 1/2 tsp salt
9. Make ready 1/2 tsp baking soda
10. Prepare 1/2 tsp ground cinnamon
11. Take 1/4 tsp ground cloves
12. Get 2 large eggs

Steps to make Zucchini Date Bread:

1. Preheat oven to 350 degrees. Lightly spray 8x4x2 inch loaf pan with nonstick cooking spray.
2. Press moisture out of shredded zucchini with paper towels. Set aside.
3. Combine chopped dates & water in small saucepan. Bring to a boil over medium heat. Remove from heat. Let stand about 15 minutes.
4. Combine whole wheat flour, all-purpose flour, sugar, baking powder, salt, baking soda, ground cinnamon, & ground cloves in large bowl.
5. In medium bowl, beat eggs with fork. Stir in date mixture & zucchini.
6. Stir egg mixture into flour mixture just until dry ingredients are moistened. Pour batter into prepared pan.
7. Bake until toothpick inserted in center comes out clean, about 30 to 35 minutes. Cool for 5 minutes. Remove from pan. Cool zucchini bread completely on wire rack.

So that’s going to wrap it up for this exceptional food zucchini date bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!