Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, 100% raw organic key lime tart. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

100% Raw Organic Key Lime Tart is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. 100% Raw Organic Key Lime Tart is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook 100% raw organic key lime tart using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make 100% Raw Organic Key Lime Tart:

1. Take Tart
2. Make ready 16 each Organic pitted dates
3. Prepare 1 cup Raw organic almonds
4. Get 1/3 cup Unsweetened organic shredded coconut
5. Prepare 1/4 cup Organic grade B maple syrup
6. Make ready Filling
7. Prepare 2 each Organic avocados
8. Prepare 1 each Organic banana
9. Prepare 1/4 cup Organic coconut oil
10. Get 5 each Lime juice
11. Get 4 each Lime zest
12. Take 1/3 cup Unsweetened Organic Shredded coconut
13. Get 1/4 cup Organic grade B maple syrup
14. Get 3/4 cup Organic unsweetened almond milk

Steps to make 100% Raw Organic Key Lime Tart:

1. Add tart ingredients in food processor until it's all blended
2. Press down tart dough in a tart pan.
3. Blend all the filling ingredients in a blender or food processor except the lime zest.
4. After it is well blended and very creamy add half of the lime zest. Mix by hand and taste. It might need more lime or it might need to be sweeter.
5. Add filling into the tart pan and freeze.
6. Sprinkle remaining lime zest on top of tart when ready to serve.
7. This dessert is better served on the frozen side. It is best to let thaw out after it is cut and served for 10 min or so.

So that’s going to wrap it up for this exceptional food 100% raw organic key lime tart recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!