Simple Way to Prepare Ultimate Stuffed Peppers | Satisfying Recipe | So Delicious !

Walter Meyer   26/08/2020 03:56

Stuffed Peppers
Stuffed Peppers

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stuffed peppers. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Peppers is one of the most well liked of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Stuffed Peppers is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have stuffed peppers using 6 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Peppers:
  1. Take Ground beef
  2. Prepare White Rice
  3. Prepare Large Peppers
  4. Take Onion
  5. Get Tomato sauce
  6. Get Salt pepper
Instructions to make Stuffed Peppers:
  1. Pre heat oven to 400° Brown ground beef with chopped onion.
  2. Boil rice for about 10 minutes.
  3. Drain rice
  4. Add rice to cooked meat and onions.
  5. Stir evenly. Cover let simmer until ready to add to peppers.
  6. Rince peppers, cut top off.
  7. Clean seeds out. Rince out the inside.
  8. If necessary cut small slices of bottom of peppers to allow them to stand without falling over.
  9. Pour 1 can tomato sauce into baking dish. Leave a little to pour over top.
  10. Stuff peppers with meat and rice mixture.
  11. Pour remaining tomato sauce on top of peppers. Cover tightly with foil.
  12. Bake on 400° for 50-60 min or so… until peppers are tender. Pour some of the juice on top.

So that’s going to wrap this up for this exceptional food stuffed peppers recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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