Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, moroccan stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Moroccan Stew is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Moroccan Stew is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook moroccan stew using 15 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Moroccan Stew:

1. Take 500 grams left over cooked chicken/beef/lamb
2. Make ready 1 can chopped tomatoes
3. Make ready 1/2 pints stock
4. Make ready 1 onion
5. Get 2 clove garlic
6. Make ready 4 tbsp olive oil
7. Prepare 1 tsp cinnamon
8. Take 1 tsp ground ginger
9. Take 1 tsp cumin
10. Take 1 tsp tumeric
11. Make ready 2 tbsp desicated coconut
12. Prepare 1 red chilli pepper
13. Make ready 1 dash red wine
14. Take 1 tbsp honey
15. Make ready 1 can chickpeas

Instructions to make Moroccan Stew:

1. preheat oven to 160°c
2. mix the oil with the spices, coconut, crushed garlic and finely chopped chilli to form a paste.
3. place paste in frying pan or flame proof casserole dish over medium heat. add the chopped onion and stir until soft. add some water if the mixture becomes too dry.
4. add wine, tomatoes, chickpeas and honey. stir and bring to boil.
5. add cooked meat, cut into strips.
6. add stock and stir
7. cover and place in the oven for an hour.
8. serve with rice or cous cous.
9. you can make this recipe veggie by substituting the meat with 200g red lentils (boiled for 15mins if using dried) or a can of mixed pulses. you can also use raw stewing meat, but you must brown it off in some oil in a separate pan before adding, and oven cook the stew for 90mins.

So that is going to wrap this up with this exceptional food moroccan stew recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!