Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, masala omlette. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Masala Omlette is one of the most well liked of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Masala Omlette is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have masala omlette using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Masala Omlette:

1. Make ready 2 eggs
2. Get 2 bread slices
3. Make ready to taste Salt
4. Make ready 1 pinch Chaat masala
5. Take 1/4 tsp black pepper powder
6. Prepare 1/2 tsp Mixed Herbs (optional)
7. Make ready 1/4 tsp Lal mirch(red chilli) powder
8. Prepare 1/2 tsp green chillies
9. Make ready 2 tsp chopped onion
10. Get 1 tsp chopped tomatoes
11. Get as needed oil

Instructions to make Masala Omlette:

1. So take a bowl and crack two eggs in it. Beat it until it is little bit frothy. You use a hand blender for this or whisk is also enough for it.
2. Now add some salt, black pepper, chaat masala, mixed Herbs to give at an amazing taste.
3. You can also put some remaining veggies like onion, Tomato.
4. Now heat a pan. Grease it with oil. Put the egg mixture to it. Keep the flame medium to low.
5. Now when the egg looks little bit cooked put some oil on all sides of omlette.
6. When it looks that the egg is cooked fold the egg into half and after that just cook it on a very low flame so there is no raw taste of egg on the folded side.
7. And I always prefer to have breads with omlette. If you also want toast some breads with it.
8. Masala omlette is ready,. It is super easy, takes less time, tastes amazing and also doesn't need many ingredients.

So that’s going to wrap this up for this special food masala omlette recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!