Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, instant pot philly cheesesteak pasta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Philly Cheesesteak Pasta made in the Instant Pot! If you're a fan of the famous Philly cheesesteak sandwiches, you're going to LOVE this pasta! We're talking, the same flavors and taste, only this time its in pasta form! 🙌🏼.

Instant pot philly cheesesteak pasta is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Instant pot philly cheesesteak pasta is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have instant pot philly cheesesteak pasta using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Instant pot philly cheesesteak pasta:

1. Take 1 pound ground beef
2. Make ready 2 tablespoons butter
3. Take 1 yellow onion (diced)
4. Prepare 1 tablespoon minced garlic
5. Make ready 1 green bell pepper (diced)
6. Prepare ounces baby Bella mushrooms (minced)
7. Take 2 tablespoons ketchup
8. Get 1 tablespoon Worcestershire sauce
9. Make ready 1/2 teaspoon Kosher salt
10. Get 1/2 teaspoon fresh ground black pepper
11. Prepare 2 cups beef broth
12. Make ready 8 oz shell pasta
13. Make ready 2 cups shredded cheese (provolone, Swiss or mozzarella cheese)

Full of flavor, loaded with cheese and noodles, even your kids will love this. Set Instant Pot to"Sauté" setting and add oil. When oil is hot, add peppers, onion, and dried oregano. You can enjoy Instant Pot Philly Cheesesteak recipe for an easy dinner during busy weeknights.

Steps to make Instant pot philly cheesesteak pasta:

1. Set Instant Pot to Saute. - Once the IP is hot melt the butter. - Add the ground beef, let it cook without moving for about 1 minutes, to get a nice sear on it. After that, break it up using a wooden spoon as it cooks. - Once the ground beef has browned, add salt, pepper and Worcestershire sauce. Stir to combine. Add onion, garlic, green pepper and mushrooms. Stir and cook for another 1-2 minutes.
2. Add the ketchup and beef broth. Stir to combine. Scrape the bottom of the pot with a wooded spoon, to make sure bits are not stuck to it. - Add pasta and stir to combine. - Cover and seal the lid. Make sure the valve points to Sealed. Change setting to manual and adjust time to 5 minutes on High Pressure. - Once Instant Pot beeps to show that it's done, do a quick release, by changing the position of the valve to Vent. Carefully remove cover and stir.
3. Turn off the Instant Pot. - Top with cheese, put the lid back on but don't seal. Allow a minute or two for cheese to start to melt. Stir to combine. - Serve!

The pressure cooker gets this meal on the table in minutes. Our family loves a good Philly Cheese Steak! Now thanks to the pressure cooker, we can make these in just. The easiest, most flavorful Philly Cheesesteak you will ever have! Oh hey there Instant Pot, let's work some magic.

So that’s going to wrap this up with this exceptional food instant pot philly cheesesteak pasta recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!