Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, deviled green tomatoes. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Deviled Green Tomatoes is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Deviled Green Tomatoes is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook deviled green tomatoes using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Deviled Green Tomatoes:

1. Make ready 4.25 ounces canned deviled ham
2. Take 1 large egg
3. Get 1/2 cup panko breadcrumbs
4. Make ready To taste salt
5. Make ready To taste ground black pepper
6. Prepare 2 teaspoon butter
7. Prepare 1 tablespoon panko breadcrumbs divided
8. Get 2 large green tomatoes

Instructions to make Deviled Green Tomatoes:

1. Preheat oven to 400°Fahrenheit. Wash the tomatoes and cut the tops off. Scoop out the tomato insides. Chop the tomato insides up. Season with salt and pepper. Add the chopped tomato to a bowl with an egg. Season the inside of hollowed out tomatoes.
2. Get the deviled ham and 1/2 cup of panko breadcrumbs, and add to the egg and tomato pieces. Mix well.
3. Add filling to the tomatoes poke it in well. Sprinkle the tablespoon of panko breadcrumbs on top, then add butter. Bake in oven for 1 hour.
4. Let rest 10 minutes before serving. I hope you enjoy!!!!

So that’s going to wrap it up for this exceptional food deviled green tomatoes recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!