Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, deep-fried fish marinated with thai herbs. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Deep-fried Fish Marinated with Thai Herbs is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Deep-fried Fish Marinated with Thai Herbs is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook deep-fried fish marinated with thai herbs using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Deep-fried Fish Marinated with Thai Herbs:

1. Take 4 fish fillets
2. Get 10 cloves garlic
3. Get 1 teaspoon black pepper
4. Take 1 teaspoon Turmeric powder or 1 head of fresh Turmeric.
5. Prepare 1 teaspoon salt
6. Prepare 1 cup vegetable oil

Instructions to make Deep-fried Fish Marinated with Thai Herbs:

1. Mince garlic, black pepper, Turmeric and salt together in the food blender or mortar. Marinate the fish fillets with the minced herbs and let stand for 10-20 minutes
2. Add vegetable oil in a the pan. Use medium heat, then deep fry the fish, and turn to the other side when the fish is cooked. You can take the fried garlic out when it turns golden in color to get crispy fried garlic.

So that is going to wrap this up with this exceptional food deep-fried fish marinated with thai herbs recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!