Recipe of Award-winning Honey Garlic Chicken on Black Japonica Rice | Satisfying Recipe | So Delicious !

Charles Peterson   08/06/2020 16:19

Honey Garlic Chicken on Black Japonica Rice
Honey Garlic Chicken on Black Japonica Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, honey garlic chicken on black japonica rice. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Honey Garlic Chicken on Black Japonica Rice is one of the most favored of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. Honey Garlic Chicken on Black Japonica Rice is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook honey garlic chicken on black japonica rice using 12 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Honey Garlic Chicken on Black Japonica Rice:
  1. Get 2 chicken breasts (skinless and boneless, cubed)
  2. Prepare 1 tbsp flour
  3. Take 1/4 tsp salt
  4. Get 1/4 tsp pepper
  5. Prepare 1 tbsp canola oil
  6. Prepare 1/2 tbsp unsalted butter
  7. Take 3 cloves minced garlic
  8. Prepare 1/3 cup honey
  9. Prepare 1/3 cup chicken stock
  10. Make ready 1 tbsp rice vinegar
  11. Get 1 tbsp soy sauce
  12. Get 1 cup black japonica rice
Steps to make Honey Garlic Chicken on Black Japonica Rice:
  1. Follow instructions on the bag for the japonica rice. Start this at the beginning. Black rice takes longer to cook.
  2. Place the cubed chicken breast in a bowl and add the flour, salt and pepper. Toss the chicken in the flour until fully coated.
  3. Heat the oil in a large frying pan (skillet) over a high heat. - - Add the chicken, and cook until golden brown.
  4. Combine honey, chicken stick, rice vinegar and soy sauce in a separate bowl. Mix well.
  5. Add the butter to the pan, let it melt, then add the garlic and stir together. Turn the heat down to medium so the garlic doesn't burn, then pour in the sauce.
  6. Bring the sauce to a boil, then simmer for 4-5 minutes until the sauce slightly reduces and thickens
  7. Serve over boiled rice and enjoy!

So that’s going to wrap this up for this exceptional food honey garlic chicken on black japonica rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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