Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, onion rava dosa. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Onion Rava Dosa is one of the most well liked of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Onion Rava Dosa is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have onion rava dosa using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Onion Rava Dosa:

1. Take To make batter
2. Take 1 cup fine rava
3. Get 1 cup rice flour
4. Get 2 tbsp maida
5. Get 2 tbsp curd
6. Get 2 green chillies finely chopped
7. Take 1 tbsp ginger finely chopped
8. Prepare 1/2 tsp cumin seeds
9. Prepare 3/4 tsp whole pepper
10. Prepare 3-4 curry leaves finely chopped
11. Make ready Salt as required
12. Take To make dosa
13. Prepare 1 onion finely chopped
14. Make ready leaves Coriander

Steps to make Onion Rava Dosa:

1. Make Batter: Mix all the ingredients together and add 4-5 cups of water. The batter should be in a consistency of buttermilk. Adjust water quantity accordingly.
2. Rest it for 15 mins. After 15 mins add water if required. Ensure the batter is runny and pourable.
3. Add onion and coriander leaves to batter and mix it well.
4. Heat a dosa pan and pour the batter across the pan. If any gaps formed, pour batter on it and fill the gaps. Sprinkle oil.
5. When the base of the dosa becomes brown and crispy remove it from the pan. No need to flip and cook.
6. Keep stirring the batter when making each dosa. You can add more water if required to bring it to buttermilk consistency.

So that’s going to wrap it up with this exceptional food onion rava dosa recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!