Hello everybody, it is John, welcome to my recipe site. Today, we’re going to make a distinctive dish, banana bread. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

This banana bread is moist and delicious with loads of banana flavor! Friends and family love my recipe and say it's by far the best! Moist and delicious banana bread recipe.

Banana Bread is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Banana Bread is something that I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook banana bread using 10 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Banana Bread:

1. Make ready 1 3/4 cup all-purpose flour
2. Make ready 1 1/4 tsp baking powder
3. Take 3/4 tsp salt
4. Make ready 1/2 tsp baking soda
5. Make ready 2/3 cup sugar
6. Take 1/3 cup butter
7. Prepare 2 large eggs
8. Make ready 2 tbsp milk
9. Take 1 cup mashed ripe banana (~2-3, the blacker, the better!)
10. Take 1/4 cup chopped pecans or walnuts

With its super-moist texture, buttery banana and brown sugar flavors, and incredibly soft crumb, this is the best ever banana bread recipe. An hour of waiting while your. Today I show you how to make banana bread. Banana bread is one of my favourite things to make due to how easy it is.

Steps to make Banana Bread:

1. Preheat the oven to 350°F. Prepare an 8"x4"x2" (1-lb) loaf pan by greasing and flouring it
2. In a baking pan, add bananas and cover in half the sugar, bake for 20-25 min (long enough to get the sugar to melt and the bananas' flavor to open)
3. Stir together flour, baking powder, salt and baking soda; set aside
4. In a mixer bowl, cream half of sugar and shortening with electric mixer till light and fluffy, scraping sides of bowl often
5. Add eggs, one at a time, and then the milk, beating till smooth after each addition
6. Add flour mixture and mashed banana alternately to creamed mixture, folding till smooth after each addition. Gently fold in the chopped pecans or walnuts and/or chocolate
7. Bake for 60-65 minutes, or until a skewer inserted in the middle comes out clean. Cool in pan for 10 minutes, then remove from pan and cool completely on a wire rack

Use overripe bananas to bake a classic banana bread with this easy recipe from Food Network. Recipe courtesy of Mary Sue Milliken and Susan Feniger. This banana bread was really good! I wish it had more banana flavor though (my bananas were What a simple recipe for a sophisticated banana bread. I don't consider myself a baker but I would.

So that is going to wrap it up with this exceptional food banana bread recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!