Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, melt in your mouth brownie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

In a large mixing bowl, combine Melt (R) and cocoa, blending with a spoon until smooth. Deep, dark, chewy, and fudgy, these are the very best brownies you'll ever eat. The recipe is a Yummly original created by Sara Mellas.

Melt in your mouth Brownie is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Melt in your mouth Brownie is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook melt in your mouth brownie using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Melt in your mouth Brownie:

1. Prepare 2.5 tablespoon butter
2. Make ready 1/2 cup dark chocolate chips
3. Prepare 1/2 cup sugar
4. Take 1/3 cup Flour
5. Get 2 tablespoon cocoa powder
6. Take 1/4 cup crushed walnut (optional)
7. Get 1 egg

The whole philosophy behind brownies is to get a melt-in-your-mouth, moist and intensely rich, chocolaty dessert more dense than a cake, that will tickle each and every one taste bud inside your mouth, giving you unparalleled satisfaction! A classic brownie recipe uses butter and chocolate. While this bakery has an array of exciting desserts like their rainbow cake, macarons, mini-cupcakes, profiteroles and more, what truly steals the show are their brownies as their name suggests. Today I want to share with you a melt in your mouth, family approved "healthy" brownie recipe that you can make for everyone in your family or for your next party.

Steps to make Melt in your mouth Brownie:

1. Grease a baking pan and keep aside
2. Put the oven on preheat at 175 degrees
3. In a bowl, mix chocolate chips, sugar, flour and cocoa powder (put crushed walnut if you like)
4. Add butter and mix well (after mixing butter, the consistency should be like breadcrumbs)
5. Add one egg and fold the mixture until uniform
6. Pour into the baking tray and bake for 20 minutes
7. Let it completely cool down. Slide in a knife and move it along the edge of the brownie separating it from the baking tin on all four sides
8. Cut into pieces and relish it (goes perfectly well with vanilla ice cream)

There is something about chocolate baking in the kitchen that can put you in a good mood. Melt butter and chocolate over very low fire. Beat eggs and sugar until thick and lemon colored. Sift flour and fold gently into batter until blended. These really do taste like Betty Crocker brownies, and they certainly melt in your mouth.

So that is going to wrap this up for this special food melt in your mouth brownie recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!