Step-by-Step Guide to Prepare Speedy Mince Pies Pastry Recipe Vegan friendly | Satisfying Recipe | So Delicious !
Henrietta Edwards 02/09/2020 21:45
Mince Pies Pastry Recipe
Vegan friendly
Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, mince pies pastry recipe
vegan friendly. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Mince Pies Pastry Recipe
Vegan friendly is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Mince Pies Pastry Recipe
Vegan friendly is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook mince pies pastry recipe
vegan friendly using 8 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Mince Pies Pastry Recipe
Vegan friendly:
Make ready 170 grams plain flour
Take 100 grams cold butter cubed
Prepare 1 tbsp caster sugar
Get 1 egg yolk
Prepare 1 tbsp butter for greasing the
Get Sprinkling of caster sugar for the topping
Prepare 1 egg beaten for brushing the pastry
Prepare 1 tbsp cold water
Steps to make Mince Pies Pastry Recipe
Vegan friendly:
Place your oven on to 170 degrees. In a bowl sift the flour and add the butter.
With you hands rub together the pastry so it becomes fine crumbs.
Now add the butter, egg yolk and water.
Using a fork or a palate knife bring the mixture together. On a floured surface place the dough on it.
With your hands quickly bring it altogether, if you have hot hands it helps to cool them first under a tap of cold water. Then wrap with cling film and place in the fridge for 10 minutes or so.
Take a quarter off from the dough ball and set aside.
Making sure your work surface is lightly dusted, carefully roll out the dough! It needs to be about half a centimetre thick.
Now in a baking mould tray, or foil moulds as here, rub lightly a small amount of butter to the mould so they don’t stick. Choose a cutter which just fits, carefully place in.
Now add a tablespoon of the mince meat mixture do not over fill them.
Be creative roll out the remaining pastry for The lids and place on top.
Beat an egg and brush over the top of the pies. Then sprinkle with caster sugar. Place in the oven for 20 to 25 mins until golden.
Lift out of the oven, leave to cool.
So that’s going to wrap it up for this special food mince pies pastry recipe
vegan friendly recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!