Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, mike's spicy crab noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Mike's Spicy Crab Noodle Soup is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re nice and they look fantastic. Mike's Spicy Crab Noodle Soup is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook mike's spicy crab noodle soup using 26 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Crab Noodle Soup:

1. Make ready ● For The Noodles
2. Prepare 2 Authentic Ramen Noodles [tonight i used oriental top ramen as per request]
3. Make ready ● For The Seafood
4. Make ready 2 Sets Small Crab Legs [about 1+ pound]
5. Prepare ● For The Broth
6. Prepare 3 (14 oz) Cans Seafood Or Vegetable Stock [reserve one can]
7. Take 1 tbsp Soy Sauce
8. Make ready 2 tbsp Quality Fish Sauce
9. Make ready 3 tbsp Garlic Chile Sauce [or to taste]
10. Get 2 tbsp Pickled Ginger [minced]
11. Make ready 1/4 Cup Fresh Chives [chopped + reserves for garnish]
12. Make ready 4 Thai Chilie Peppers [minced]
13. Get 1 tbsp Lemongrass [minced]
14. Take 1 Dash Chinese 5 Spice
15. Make ready ● To Be Added Last
16. Make ready 1/4 Fresh Cilantro Leaves [chopped + reserves for garnish]
17. Make ready 1/4 Cup Fresh Thai Basil [chopped - + reserves]
18. Make ready ● Sides
19. Take Siriacha Sauce
20. Get Soy Sauce
21. Prepare Fish Sauce
22. Make ready ● Garnishments
23. Make ready Fresh Cilantro
24. Take Fresh Thai Basil
25. Prepare Fresh Chives
26. Take Red Pepper Flakes

Instructions to make Mike's Spicy Crab Noodle Soup:

1. FOR THE CRAB LEGS - - Add a small amount of water to your steamer pot. - - At a steady boil - reduce heat to a simmer. - - Add your crab legs and seal pot with a tight fitting lid. Make sure your legs aren't submerged in the water. You'll want them just above it. - - Steam legs for 5 to 7 minutes depending upon thickness. - - Turn off heat and leave legs in pot covered.
2. Chop and mince your vegetables. Pull your fresh Thai Basil and Cilantro leaves as well. Those leaves will be mixed into your noodles and broth just before serving.
3. Bring your broth [with oriental flavor packets if using top ramen] to a steady boil. - - If using Canton Noodles - add additional Siracha in place of Top Ramen noodle flavor packets.
4. Add your noodles and boil as per manufacturers directions. Usually 3 minutes. - - Depending upon your noodle choice - add additional broth if needed.
5. Picture of authentic Ramen Noodles. No seasoning packets included.
6. Turn off heat and mix in Thai Basil and Cilantro leaves.
7. Add crab legs to your empty bowls. - - Or, you can serve your legs to the side with sides of melted butter with Siriacha mixed in, shell crackers and meat picks. - - My Asian guests usually pull their crab meat and place it into their noodles and broth.
8. Add your noodles and broth to your bowls.
9. Garnish with fresh Thai Basil leaves, Cilantro leaves, Chives and red pepper flakes. - - Enjoy!

So that is going to wrap it up for this exceptional food mike's spicy crab noodle soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!