Hey everyone, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, herbal pork soup / bak kut teh with shitake mushroom. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have herbal pork soup / bak kut teh with shitake mushroom using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:

1. Take HERBAL SOUP BASE /BAK KUT TEH
2. Get 1 packages of store bought bak kut teh herbs mixture in sachet
3. Take 1 1/2 liter water
4. Make ready 1 whole garlic with skin
5. Take 10 shiitake mushroom
6. Make ready 2 tbsp wolfberry
7. Take 1 kg pork rib
8. Take seasoning
9. Take 1 pinch salt
10. Prepare 1 tbsp each of dark soy sauce and light soy sauce
11. Take 1 dash white pepper
12. Make ready garnish
13. Prepare 1 bunch coriander
14. Get dipping sauce for the pork
15. Get 5 tbsp each of mince garlic and dark soy sauce

Instructions to make Herbal Pork Soup / Bak Kut Teh With Shitake Mushroom:

1. Quick blanch pork rib in a pot of boiling water ,then drain and set aside ,then put all ingredient into preasure cooker on high for 45 minute
2. add bean curd and wolfberry and salt and soy sauce then simmer for another 10 minute or till ready to eat ,,
3. garnish and coriander serve hot white white rice
4. BELOW,ARE FEW PORK SOUP RECIPES,I AM GLAD TO SHARE WITH YOU - - https://cookpad.com/us/recipes/414038-snow-pear-in-pork-soup - https://cookpad.com/us/recipes/411931-old-cucumber-melon-pork-soup

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