Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, easy! healthy oysters au gratin. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Easy! Healthy Oysters au Gratin is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Easy! Healthy Oysters au Gratin is something which I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook easy! healthy oysters au gratin using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy! Healthy Oysters au Gratin:

1. Get 1 pack Fresh oysters
2. Take 1 tbsp Katakuriko
3. Prepare 100 ml White wine (or cooking sake)
4. Take 1 leaf Bay Leaves
5. Get 3 tbsp Panko
6. Make ready 1 clove Garlic (minced or powdered)
7. Take 1 dash Parsley (minced or dried)
8. Make ready 1 Salt and pepper
9. Get 1 tbsp Extra virgin olive oil

Instructions to make Easy! Healthy Oysters au Gratin:

1. Mix the garlic, parsley, pepper, and a pinch of salt into the panko.
2. Thinly grease a heatproof dish with olive oil.
3. Rinse the oysters, and drain in a strainer. Transfer into a bowl and coat with katakuriko. Mix carefully, and gently rinse any dirt that comes out. Transfer into a strainer.
4. Put the white wine and the bay leaf into a sauce pan and bring it to a boil. Add the oysters. Simmer for 1-2 minutes until you can clearly see their frilly edges. Drain in a strainer.
5. Pat dry the oysters with a paper towel. Align in a heatproof dish, and season with a little salt and pepper.
6. Scatter the panko from Step 1 on top of the oysters. Sprinkle on some olive oil.
7. Bake in an oven or grill until it's nicely browned.

So that is going to wrap this up for this special food easy! healthy oysters au gratin recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!