Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, instant pot chicken lo mein. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Instant Pot chicken lo mein is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Instant Pot chicken lo mein is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook instant pot chicken lo mein using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Instant Pot chicken lo mein:

1. Get 2 chicken breast cut into chuncks
2. Prepare 2 tablespoons olive oil
3. Make ready 1 tablespoon minced garlic
4. Take 1 small onion diced
5. Prepare 3/4 cup soy sauce
6. Prepare 1/2 cup hoisin sauce
7. Prepare 2 tablespoons brown sugar
8. Make ready 2 cups chicken broth
9. Make ready 8 ounces thin spaghetti noodles
10. Get 1 can water chestnuts
11. Take 1 cup diced sweet peppers
12. Take 1 package steamed broccoli
13. Prepare 4 tablespoons cornstarch

Instructions to make Instant Pot chicken lo mein:

1. Sauté chicken garlic and onion in olive oil in the instant pot
2. Add soy sauce, hoisin sauce, brown sugar, chicken broth, water chestnuts and peppers
3. Break spaghetti noodles in half and place on top of mixture making sure all noodles are under liquid
4. Set instant pot to manual high pressure for 5 minutes. Quick release and add steamed broccoli, mixing everything together.
5. Mix 4 tablespoons cornstarch with enough water to make a thick slurry.
6. Set instant pot to sauté and stir in cornstarch slurry until sauce thickens.

So that’s going to wrap it up for this exceptional food instant pot chicken lo mein recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!