Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, instant pot chili. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Instant Pot Chili is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Instant Pot Chili is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can have instant pot chili using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Instant Pot Chili:

1. Take 1 1/2 pounds lean ground beef
2. Get 2 tsp garlic
3. Get 1 can light red kidney beans
4. Get 1 can black beans
5. Make ready Large onion diced
6. Take 15 oz can crushed tomatoes
7. Prepare 15 oz can tomato sauce
8. Make ready 1 package McCormicks chili seasoning
9. Take 15 oz can rotel original
10. Take to taste Salt and pepper
11. Prepare 1 tablespoon vegetable oil
12. Get 1 cup water

Instructions to make Instant Pot Chili:

1. Sauté ground beef in oil in the instant pot. Add onions and cook until translucent. Turn off sauté function. Drain excess fat.
2. Add seasoning and mix through ground beef mixture along with a cup of water.
3. Add in beans, salt and pepper and stir.
4. Add rotel, diced tomatoes and tomato sauce on top. Do not mix.
5. Secure instant pot lid and make sure the vent is sealed. Set on manual for 10 minutes then let pressure release naturally.

So that’s going to wrap this up for this exceptional food instant pot chili recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!