Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, mike's spinach hollandaise baked oysters. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mike's Spinach Hollandaise Baked Oysters is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They are fine and they look wonderful. Mike's Spinach Hollandaise Baked Oysters is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook mike's spinach hollandaise baked oysters using 12 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Mike's Spinach Hollandaise Baked Oysters:

1. Make ready 1 Can (8 oz) Raw Oysters
2. Prepare 6 Extra Large Half Oyster Shells
3. Take 1 Can Spinach
4. Get 4 Cloves Fresh Garlic [smashed - fine minced]
5. Prepare 1 tbsp Garlic Olive Oil
6. Take to taste Fresh Cracked Black Pepper
7. Prepare as needed Fresh Parsley [garnish]
8. Take as needed Fresh Grated Parmesan Cheese [optional]
9. Prepare ● For The Hollandaise Sauce
10. Take 1 package Knorr's Hollandaise Sauce
11. Make ready 1 Cup Whole Milk
12. Take 2 tbsp Salted Butter [+ 2 tablespoons for Hollandaise]

Instructions to make Mike's Spinach Hollandaise Baked Oysters:

1. Here's all you'll need.
2. Preheat oven to 400°F.
3. Fine mince your garlic and fine chop your parsley.
4. Pan fry your spinach and garlic in two tablespoons salted butter and a small splash of garlic oil. About 3 minutes.
5. Place raw oysters in your half shells. - - Season with fresh ground black pepper. - - I actually save my used oyster shells to use again and again.
6. Evenly cover oysters with your spinach/garlic mixture.
7. Place oysters in oven for 15 minutes if raw. 7 minutes if using cooked oysters.
8. Make your Knorr's Hollandaise Sauce using 1 cup whole milk and 1/4 cup salted butter. Whisk well until boiling.
9. Pull oysters and drizzle with hot Hollandaise Sauce and garnish with fresh chopped parsley. - - Add fresh parmesan on top if desired and serve with fresh lemon wedges. - - Tabasco goes great on them as well!
10. That's it! - - Enjoy!

So that’s going to wrap this up with this special food mike's spinach hollandaise baked oysters recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!