Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thai omlette. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Omlette is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Thai Omlette is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook thai omlette using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Thai Omlette:
- Prepare 3 large eggs mine are duck eggs
- Prepare 1 tbsp fish sauce
- Get 1 tsp light soy sauce
- Get 3 spring onions chopped
- Prepare Handful parsley roughly chopped
- Get Red chilli diced (depending on how hot you want it)
- Get 1 tbsp oil or fry oil / light
- Prepare Squeeze lime juice
Instructions to make Thai Omlette:
- Chop the veggies.
- Crack the eggs, put in the soy sauce and fish sauce, whisk well.
- Using a large frying pan, heat on a medium to high heat add the oil and throw in the egg mixture. Add the chilli, onion and parsley.
- Once cooked almost through, using a spatula, roll it, slice in half and serve !
- Enjoy!
So that is going to wrap it up with this special food thai omlette recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
