Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egusi soup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Egusi Soup is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Egusi Soup is something which I’ve loved my whole life. They’re nice and they look fantastic.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To begin with this particular recipe, we must prepare a few components. You can have egusi soup using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Egusi Soup:

1. Get Egusi blended
2. Get cksp palm oil
3. Make ready fresh tomatoes
4. Take fresh pepper
5. Get chicken
6. Get crayfish blended
7. Make ready salt
8. Take ugu leaf sliced

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Steps to make Egusi Soup:

1. Wash chicken and spiced then set aside
2. Dice or blend tomatoes and pepper and set aside
3. Heat up medium pot and add palm oil, once its hot, add blended tomatoes and pepper paste and allow it fry for 4 to 5 minutes
4. Mix blended egusi with little water and turn it into a paste, pour into the pot and stir continuously for 5 to 8 minutes,
5. Add crayfish, salt and knorr cube then add chicken and stir everything together, cover pot and leave it on low heat for another 5 minutes,
6. Add dice ugu leaf stir and turn off heat almost immediately; and serve with any swallow of your choice

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that is going to wrap this up with this exceptional food egusi soup recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!