Easiest Way to Make Awsome Masala Oats with Italian seasoning | Satisfying Recipe | So Delicious !

Viola Herrera   06/10/2020 12:14

Masala Oats with Italian seasoning
Masala Oats with Italian seasoning

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, masala oats with italian seasoning. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Masala Oats with Italian seasoning is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Masala Oats with Italian seasoning is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can have masala oats with italian seasoning using 11 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Masala Oats with Italian seasoning:
  1. Get 1 cup plain oats
  2. Prepare 1 onion
  3. Get 1 small tomato
  4. Prepare 2 tbsp Peas
  5. Get 1 green chilli
  6. Make ready 2-3 cloves garlic
  7. Get 7-8 curry leaves
  8. Take 1 tsp oil
  9. Take Salt, turmeric as per taste
  10. Make ready Chilli flakes
  11. Prepare Italian seasoning
Steps to make Masala Oats with Italian seasoning:
  1. Dry roast oats on medium flame.
  2. Wash and cut all veggies.
  3. In a pan take oil and saute onion, garlic, curry leaves and green chillies.
  4. Add tomatoes and stir it. Add dry masalas, Italian seasoning and chilli flakes.
  5. Add 2 cups of water and boil it for 2 minutes.
  6. Add roasted oats to it, cover and cook it on slow flame.
  7. Once the water evaporates the oats are ready to serve. Enjoy healthy and guilt free oats in breakfast.

So that’s going to wrap this up with this exceptional food masala oats with italian seasoning recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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