Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, kerala chicken stew. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kerala chicken stew is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Kerala chicken stew is something that I have loved my entire life. They are fine and they look wonderful.

Kerala Chicken stew is a very popular traditional breakfast and much-favored dish and it is one must have Today on menu Kerala Chicken Stew. Hope you all had a wonderful Christmas! To begin making the Kerala Style Chicken Stew Recipe, wash the chicken pieces and cut them to small pieces.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kerala chicken stew using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kerala chicken stew:

1. Make ready 2 Potatoes
2. Get 6-7 Chicken cube pieces
3. Make ready 1 Carrot
4. Make ready 1 Onion
5. Make ready 3 Green chillies
6. Make ready 1 inch Ginger crushed
7. Prepare as needed Coconut oil
8. Prepare 1 cup Coconut milk
9. Get 2 Cardomam
10. Take 2 Cloves
11. Get 1 inch Cinnamon stick
12. Take 2 tsp Curry leaves
13. Prepare 2 pepper corn

Chicken stew with Appam is a popular breakfast fare in Kerala. Simple, aromatic, hearty stew that is sure to win many a heart. Chicken and potato cubes are slowly simmered in a subtly spiced coconut. Kerala Chicken Stew is a very mild yet full of flavours Chicken curry which is cooked in coconut milk and with minimum spices and is traditional recipe from the state of Kerala in India.

Steps to make Kerala chicken stew:

1. Take a pressure cooker and add oil to it add the cardamom,cloves,pepper and cinnamon stick and saute well.
2. Then add ginger,onion and green chillies to it
3. Once it turns rose in colour add the chicken,potato and carrot cubes to it and close the lid.
4. Wait for 2 whistles. Then open the cooker and add the coconut milk and turn off the gas once the gravy starts boiling.
5. Add some coconut oil and curry leaves over the gravy and mix well.
6. Serve hot

Chicken stew is an indispensable part of Christmas menu in Kerala. Here you go with the delicious Chicken stew is a very delicious and warming meal. Kerala Chicken Stew is made by simmering chicken and potatoes in a delicious coconut milk gravy. With respect to this concept, our Kerala stew makes use of coconut milk as the base liquid. Clean the chicken pieces well, drain it and keep it aside.

So that’s going to wrap it up with this special food kerala chicken stew recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!