Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a distinctive dish, quiche with a twist - ricotta quiche. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

This easy vegetarian quiche recipe is made with spinach, ricotta cheese, eggs, tomatoes and basil. Perfect for breakfast, lunch or brunch or serve it with a salad How To Make a Lighter Quiche. This quiche recipe starts with a refrigerated pie dough but you can speed things up with a pre-baked shell.

Quiche with a twist - ricotta quiche is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Quiche with a twist - ricotta quiche is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quiche with a twist - ricotta quiche using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quiche with a twist - ricotta quiche:

1. Take 1 roll puff pastry
2. Prepare 5-6 rashes of bacon or pancetta
3. Make ready 0.5 cup single cream
4. Get Generous handful of Parmesan
5. Prepare 2 eggs
6. Take 200 g ricotta
7. Make ready Mushrooms

Using Pillsbury pie crust as the base, this peppery quiche is a light and tasty choice for breakfast, brunch or dinner. We enjoyed this quiche and I'll make again. Frozen puff pastry stands in for traditional pie crust (or pate brisee) in this quick quiche recipe. Thaw the pastry (and re-freeze any extra) according to the package instructions.

Instructions to make Quiche with a twist - ricotta quiche:

1. Turn on oven 200 degrees. Open puff pastry and roll it in a cake tin or any other oven proof dish.
2. Mix together ricotta, eggs, cream and Parmesan
3. In a frying pan cook mushrooms until they lost their water
4. In a frying pan cook bacon until it starts to get crispy
5. Lay ricotta mixture into the puff pastry and add bacon and mushrooms. I do this into the tin as I get the impression that all the ingredients sink to the bottom but that might just be me
6. Cook in oven for 35-45 min

Dough, seasonal vegetables, cheeses with southern accents, here are delicious "cakes" to serve as an aperitif or main course. This quiche is so good, you won't even care that it's crustless. For a golden brown top, broil, if desired. Serve with a green salad, if desired. This easy to make quiche is packed with flavor.

So that is going to wrap this up for this special food quiche with a twist - ricotta quiche recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!