Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, shrimp and tilapia soup. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Shrimp and Tilapia Soup is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Shrimp and Tilapia Soup is something that I have loved my entire life.

I hope you all enjoy this recipe! My mom has amazing recipes I learned from the best!! This soup is the perfect way to celebrate fall's cooler weather!

To begin with this recipe, we have to prepare a few ingredients. You can cook shrimp and tilapia soup using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Shrimp and Tilapia Soup:

1. Make ready 2-3 tilapia fillets
2. Get 1 pound cleaned and deveined Shrimp
3. Take 2 zucchini
4. Make ready 1/2 onion
5. Prepare 2 diced Roma tomatoes
6. Prepare 1-2 diced potatoes
7. Make ready 1-2 diced carrots
8. Take 1 jalapeño washed and sliced. In the middle to release flavor
9. Take 1 tspn oil
10. Take old bay seasoning
11. Get Chicken bullion seasoning
12. Prepare 1 packet Goya seafood seasoning
13. Take Water as desired
14. Get Limes
15. Make ready 2 whole cloves of garlic

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Instructions to make Shrimp and Tilapia Soup:

1. Start by dicing all your vegetables, in another pot boil your potatoes and carrots for about 5-6 minutes,, drain and set aside
2. Now In a large pot add your oil, when heated add in your 1/2 onion, whole garlic peeled, jalapeño and tomatoes cook down for 3-4 minutes this will give your soup a beautiful flavor.
3. Now add in your water and all your seasonings bring to a boil then simmer on medium heat, taste for seasoning. Now add in your your cooked potatoes, carrots, zucchini and simmer for about 10 minutes till veggies are almost tender, now add in your seafood simmer for a few minutes till fish and shrimp are cooked… serve with some fresh lime juice

I like the mix of shrimp and tilapia, partly for the flavor, partly for the texture, partly for the price! Any white fish would work here if you'd prefer to use cod If you haven't experimented with Coconut Butter yet, I highly recommend doing so. A wide variety of shrimp tilapia options are available to you, such as tuna, sea bass, and mackerel. You can also choose from bulk, sachet, and vacuum pack shrimp tilapia, as well as from. Olive Garden has a new item on their menu—"Delicate white fish and shrimp baked with a white wine sauce and served with parmesan-garlic broccoli." Let me help you create this in your own kitchen.

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