Step-by-Step Guide to Make Great Chicken Soto Soup | Satisfying Recipe | So Delicious !
Lenora Meyer 12/05/2020 15:12
Chicken Soto Soup
Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, chicken soto soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken Soto Soup is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Chicken Soto Soup is something that I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have chicken soto soup using 29 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Soto Soup:
Get 1 kg chicken
Get 2 bay leaves
Get 4 kaffir lime leaves
Get 2 lemongrass
Make ready 2 cm galangal
Make ready 1 lt water
Take 1 tsp salt
Make ready 1 tsp sugar
Take 1/2 tsp peper
Get 3 spring onions
Get 2 Celery stalks
Take leaves Celery
Make ready Rice noodles
Get 2 potatoes
Make ready 3 boiled eggs
Prepare 2 tbsp cooking oil
Make ready Grounded spices:
Prepare 1/2 red onion
Prepare 5 garlic cloves
Get 3 cm turmeric
Get 2 cm ginger
Prepare 4 candle nuts
Get 1 tbsp coriander seeds
Prepare Chili sauce :
Take 10 birdeye chilies
Get 5 garlic cloves
Get 3 candle nuts
Get 1/2 tap salt
Prepare Water to boil
Instructions to make Chicken Soto Soup:
Blend the spices that need to be ground in a blender until smooth.
Preheat a pot with cooking oil, pour the grounded spices and stir until cooked. Add lemongrass, bay leaves, kaffir lime leaves, galangal, salt, sugar, and pepper. Stir them well.
After around 3 mins, add the water and chicken into a pot, stir it until the water blends with the spices, add celery stalks, cover the pot and let the chicken cooked really well.
Meanwhile we prepare for the other stuff, cut the potatoes into 4 and slice thinly like chips and fry them until crispy, put aside.
Peel boiled eggs and cut into half. Put aside.
Boil some water and cook the rice noodle for 3 mins until it soften, drain the water with the strainer, put aside.
Chop celery leaves, put aside.
If you like spicy we will make the chili sauce for it, boil the chilies, fry garlic and candle nuts with a little bit of oil for 3 mins (don't let them burn) Mash the garlic and candle nuts while hot, add boiled chilies, mash them well, add salt and taste it.
After the chicken cooked properly, take them out of the soup and shred them, put aside.
When everything is ready we prepare a bowl to serve it, put rice noodle, shredded chicken, and potato chips, pour the hot soup on top of them, add boiled egg, sprinkle chopped celery leaves, and put chili sauce on the side if you like it spicy.
You can add rice on the side too. Happy cooking
So that is going to wrap this up for this exceptional food chicken soto soup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!