Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, parmesan crusted tilapia. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Parmesan Crusted Tilapia is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Parmesan Crusted Tilapia is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Parmesan Crusted Tilapia:

1. Make ready 2 pieces Tilapia Filet
2. Take 3/4 cup parmesan cheese
3. Make ready 1 tsp paprika
4. Make ready 1 tsp parsley
5. Get to taste salt and pepper
6. Make ready to taste onion powder
7. Make ready to taste garlic powder

Instructions to make Parmesan Crusted Tilapia:

1. Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
2. Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.

So that is going to wrap this up for this exceptional food parmesan crusted tilapia recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!