Simple Way to Prepare Ultimate Peking Duck Pizza | Satisfying Recipe | So Delicious !
Leila Hardy 01/10/2020 14:09
Peking Duck Pizza
Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a special dish, peking duck pizza. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Peking Duck Pizza is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Peking Duck Pizza is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have peking duck pizza using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Peking Duck Pizza:
Prepare 500 g boneless duck breast, skin on
Prepare 2 tablespoons hoisin sauce
Take 10 small won-ton wrappers, cut 1/2 inch strips
Get 1 cup olive oil, for frying
Make ready 2 pizza crusts (9 inch size)
Prepare cornmeal (to dust pan)
Prepare 1/4 cup hoisin sauce
Take 1 1/2 cup mozzarella cheese, shredded
Get 8 scallions, white part only, slivered
Take 2 cups mushrooms (white, oyster & shitake)
Steps to make Peking Duck Pizza:
Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.
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