Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, beef kofta biryani. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef kofta Biryani is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes delicious. They’re nice and they look wonderful. Beef kofta Biryani is something which I’ve loved my whole life.

Beef Kofta Biryani or Meatball Biryani is one of the types of Biryani. It can be made with any kind of mince. Here, I have used Beef mince. #KoftaBiryani #EidSpecial Kofta Biryani : A lengthy recipie does not mean that it is thorny to make.

To begin with this recipe, we must first prepare a few components. You can cook beef kofta biryani using 28 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Beef kofta Biryani:

1. Make ready Minced meat
2. Get Chopped parsley
3. Get Finely Chopped tomatoes
4. Take Cumin powder
5. Take Coriander powder
6. Make ready leaf Bay
7. Make ready Ginger garlic paste
8. Take Cooking cream/plain yogurt
9. Prepare Salt
10. Take Black pepper powder
11. Get Paprika
12. Get Turmeric
13. Prepare While chillies
14. Prepare Potatoes
15. Prepare Sliced onions
16. Get leaves Mint
17. Prepare 1 teaspoon lemon juice
18. Prepare 7 spices
19. Get Garam masala
20. Get cube Seasoning
21. Get Whole cardamom
22. Make ready Yellow and orange food color
23. Take cloves Whole
24. Take Whole black pepper
25. Make ready stick Cinnamon
26. Get Oil or ghee
27. Take Whole cumin
28. Get Basmati rice

Now impress the guests with your cooking skills. In kewra water,add yellow food color and mix well,drizzle over biryani. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. Image © Hemant Mehta/ Getty Images.

Instructions to make Beef kofta Biryani:

1. Start by soaking your basmati rice for almost 30 minutes or an hour. Then wash and cook it together with bay leaf whole cloves and peppercorns till it’s almost cooked through then drain and set aside
2. Slice your onions and finely chop your tomatoes and slit your chillies
3. To make the kofta in a food processor or blender add your minced meat chopped parsley, seasoning cube ginger garlic paste 7 spices chillies onions and coriander then blend till smooth
4. Next Rub oil on your hands then take a potion of the meat and shape them in to balls. Then put them in the fridge for 30 minutes this will make them a little bit firmer
5. Add oil in your non stick pan and fry the kofta till all sides are browned. Drain and set aside
6. To make the biryani gravy start by adding ghee/ oil in your pot then add your chopped onions and fry them for few minutes then add whole cloves, cardamom, blackpepper corns, cumin, and continue frying them till the onion is translucent
7. Toast some cumin and coriander seeds in a pan to release their aromatic flavors then grind them in to powder
8. Add the chopped tomatoes, ginger garlic paste, seasoning cube cooking cream turmeric and cook till oil separates
9. Next add your kofta and chopped parsley, while chillies and mint leaves, add boiled potatoes And mix gently
10. Add your cooked rice and drizzle over the food colors and the lemon juice cover the pot with foil paper and allow it to steam over low heat for about 20 minutes
11. Now gently stir the rice it’ll now be two colors and take a potion of it and set aside. Next gently mix the remaining rice in the pot
12. To serve add the rice to your serving dish then top it with that rice hat you set aside and garnish with chopped parsley, lemon wedges or even eggs
13. Important note m: the reason why I didn’t add the measurements is because everyone’s taste is different so you can always adjust the spices according to your own personal preference.
14. Substitute ghee with neutral tasting oil
15. You can use plain yogurt instead of cooking cream.
16. To make your own home made 7 spices use this recipe: Equal amount of ground - Fenugreek - Ingredients. 1 tablespoon Ground Allspice. 1 tablespoon Ground Cloves. 1 tablespoon grated nutmeg. 1 tablespoon ground fenugreek. 1 tablespoon ground ginger. 2 teaspoons Ground Black Pepper. 2 teaspoons ground cinnamon.

You can make the kofta (meatballs) in this fragrant kofta biryani with chicken, lamb or beef to suit your preferences. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Beef Biryani is super easy to make and while it may seem many steps are involved, I can guarantee you that they're all totally worth it. So let's get down to making Beef biryani step by step, shall we? Find beef biryani stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection.

So that is going to wrap it up for this special food beef kofta biryani recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!