Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, perfect hollandaise. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Perfect Hollandaise is one of the most popular of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Perfect Hollandaise is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have perfect hollandaise using 5 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Perfect Hollandaise:
- Prepare 3 Egg Yolks
- Get 1/4 Teaspoon salt
- Make ready 1 Pinch Cayenne pepper
- Make ready 2 Tablespoons Lemon Juice
- Make ready 1/2 Cup Butter , unsalted
Instructions to make Perfect Hollandaise:
- Place eggs yolks, salt, pepper, and 1 tbsp lemon juice in the blender.
- Cut the butter into pieces and place in a small sauce pan, heating until it is foamy.
- Place the lid on the blender, minus the insert, leaving the opening uncovered. Blend for 4-5 seconds on high speed.
- Carefully start pouring the hot melted butter in a thin stream. BE CAREFUL ITS HOT!!
- Continue to pour the butter into the pan, leaving the milky fat solids in the pan, by the time you have poured in 2/3 -3/4 of the butter it will tun into a thick creamy sauce.
- Taste the sauce and adjust the lemon juice and seasonings, transfer into a bowl and set this bowl into a larger bowl of lukewarm water if not serving immediately
So that is going to wrap this up with this special food perfect hollandaise recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
