Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, egusi soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Egusi soup is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Egusi soup is something which I’ve loved my whole life.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook egusi soup using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Egusi soup:

1. Make ready egusi
2. Prepare Salt
3. Get Stock
4. Take Fresh pepper
5. Make ready Assorted meat
6. Make ready Achi
7. Make ready cksp Crayfish
8. Get stockfish
9. Prepare cksp palmoil
10. Prepare Full vegetable

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Instructions to make Egusi soup:

1. Wash the meat very well and boil with stock cubes,salt.cook it for 30minutes.
2. Blend the egusi and mix with a 1cup of stir to make sure no lump.
3. Place a dry pot on fire,add palmoil and bleach for 2minutes.
4. Pour in egusi and stir with a wooden spartula and fry for 4minutes
5. Pour in the stock and 2more cups of water.
6. When it has boiled very welll sprinkle the achi and stir very well.
7. After 3minutes,add crayfish stock cubes,salt and boil it for 5minutes
8. Wash and slice the vegetables.pour in the stir the soup onces then is ready to be enjoyed with eba,fufu or poundo.

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that’s going to wrap this up for this exceptional food egusi soup recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!