Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, bagel egg boat with candied bacon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Bagel Egg Boat with Candied Bacon is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Bagel Egg Boat with Candied Bacon is something that I have loved my entire life. They are fine and they look fantastic.

Bagel egg boats with crumbled sausage, cheese and green onions. We hollowed out mini baguettes and filled them with a delicious egg mixture. I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits.

To begin with this recipe, we must prepare a few components. You can cook bagel egg boat with candied bacon using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Bagel Egg Boat with Candied Bacon:

1. Take 1 bagel
2. Get 2 pieces bacon
3. Prepare 2 Tbsp syrup
4. Get 2 large eggs
5. Prepare 2 Tbsp. Heavy cream
6. Take 1/4 Cup Shredded cheddar cheese
7. Get 2 green onions, chopped
8. Make ready To taste Salt and pepper

A simple baked breakfast or lunch packed full of flavor and nutrition. Breakfast Egg Boats. with bacon and candied grapefruit. Garnish with reserved green onions and reserved bacon. Breakfast sandwich with egg, bacon, avocado and vegetables.

Steps to make Bagel Egg Boat with Candied Bacon:

1. Preheat oven to 375°F. Open bagel and hollow out both sides. Drizzle with olive oil and sprinkle with salt and pepper. Place on a baking sheet and set aside.
2. Cook bacon in a small skillet over medium-high heat until halfway cooked. Drizzle with syrup and continue cooking until crisp. Chop and set aside.
3. In a small bowl whisk eggs, heavy cream, cheese, green onions, and salt and pepper. Mix in 3/4 of the bacon.
4. Pour egg mixture into hollowed out bagels. Bake in oven about 15 minutes until eggs are set. Drizzle with syrup if desired.

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