Recipe of Homemade Prawn Pesto Spaghetti | Satisfying Recipe | So Delicious !

Anthony Watts   18/08/2020 19:06

Prawn Pesto Spaghetti
Prawn Pesto Spaghetti

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, prawn pesto spaghetti. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Prawn Pesto Spaghetti is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Prawn Pesto Spaghetti is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook prawn pesto spaghetti using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Prawn Pesto Spaghetti:
  1. Make ready 350 gr Spaghetti / Fusilli / Penne
  2. Make ready 1/2 cup pine nuts or almond
  3. Prepare 3 cloves garlic
  4. Make ready 1 cup basil leaves
  5. Get 150 gr prawn
  6. Prepare 1/4 cup extra virgin olive oil
  7. Take Grated Parmesan cheese
Steps to make Prawn Pesto Spaghetti:
  1. Cook pasta in saucepan of boiling water with some salt and cooking oil. Cook it until al dente. Drain it and return it into the pan.
  2. Meanwhile, peeled the prawn and sauté in frypan with little bit of olive oil, put aside.
  3. Blend the pine nuts, garlic, basil with food processor / chopper or blender. Then add extra virgin olive oil. When the mixture already smooth, sauté it with low heat.
  4. Add pasta into the sauce and mixed well. Moved the pasta into the plate, add grated Parmesan cheese and prawn on the top. It's ready to serve. Yuuummmsss😋😋

So that is going to wrap this up with this special food prawn pesto spaghetti recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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