Hey everyone, it is Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, egusi soup. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Egusi soup is unarguably the most popular Nigerian soup. In my few years as a food blogger and Nigerian food lover, I have learned that different recipes exist across different Nigerian ethnic groups. Egusi soup is an exotic hearty food that will satisfy your taste buds.

Egusi soup is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Egusi soup is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can have egusi soup using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Egusi soup:

1. Take red cow meat
2. Make ready cow skin
3. Take cow shaki
4. Take onion
5. Take knorr cube
6. Get Ugwu fluted pumpkin
7. Make ready palmoil
8. Take milk cups of egusi
9. Prepare crayfish
10. Make ready cameroun pepper
11. Make ready Salt

It is spicy, nutty with exotic African flavors! See the video below on how to make Egusi Soup. Nigerian Egusi Soup is a soup thickened with ground melon seeds and contains leafy and other vegetables. Find out how to cook egusi soup with this egusi soup recipe.

Steps to make Egusi soup:

1. Wash and cut all the meat types into bits. Add salt and cut up the onion and place on heat for about 45mins till soft
2. Cut up ugwu into bits. Add palmoil then egusi blended mixture of pepper egusi and egusi
3. Allow to simmer and serve

Egusi soup, also called melon soup is an absolute delightful delicacy enjoyed all over West Africa. Egusi soup or melon soup is made from the dry seeds of the melon plant closely related to squash. Egusi soup is an appetizing soup to behold. Find out the many tricks of preparing this popular soup using the caking method. Quick, easy and healthier Egusi soup, made with lots of spinach.

So that’s going to wrap this up for this exceptional food egusi soup recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!