Steps to Make Award-winning Cake Pops | Satisfying Recipe | So Yummy !
Jessie Simmons 17/10/2020 22:31
Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, cake pops. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Cake Pops is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Cake Pops is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cake pops using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cake Pops:
Make ready 1 chocolate cake box
Get 200 ml fresh cream (2)
Make ready 200 g grated dark chocolate
Take 200 g grated milk chocolate
Prepare 100 g coconut flakes
Get Sprinkles
Take sticks Wooden
Take Styrofoam board
Instructions to make Cake Pops:
Bake the cake and leave it for 30 mins to 1h to cool off
While waiting for the cake to cool off, make the chocolate ganache using the fresh cream and chocolates, you can make as many flavors as you desire, dark chocolate, milk or white, I personally found the ganache better than cake icing for covering the cake pops
When the cake cools off, crumble the whole cake into small crumbs, then roll it into several small balls, after making the cake balls, place in freezer for 15 mins
After taking the cake pops out of the freezer, stick each ball on a wooden stick, cover it with the ganache of your choice, top it off with either coconut flakes or sprinkles or just leave it plain then place each stick on the styrofoam board
Cool in refrigerator then serve and enjoy! Lasts for 3 to 5 days tops
So that is going to wrap this up for this special food cake pops recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!