Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, honey almond corn bread. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Honey Almond Corn Bread is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Honey Almond Corn Bread is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook honey almond corn bread using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Honey Almond Corn Bread:
- Prepare 1 cup almond flour
- Get 1 cup yellow cornmeal
- Make ready 1/4 cup sugar or blue agave
- Get 3 tsp baking powder
- Get 1/2 tsp salt
- Prepare 2 large eggs
- Prepare 1 cup almond milk
- Take 2 tbsp corn starch
- Make ready 1/4 cup canola oil
- Get 1/4 cup honey
Steps to make Honey Almond Corn Bread:
- In a bowl, combine flour, cornmeal, sugar (if using agave, combine with wet ingredients in step 4), baking powder, and salt.
- In a small bowl, beat the eggs.
- In a separate bowl, mix corn starch and almond milk.
- Mix almond milk, oil, agave (if used), and honey into the eggs. Then, stir the wet ingredients into dry ingredients until just moisted.
- Pour into a greased 9-in square baking pan. Bake at 400 degrees F for 20-25 minutes or until a toothpick inserted near the center comes out clean.
- For a desert, spread a very small amount of honey on top, and optionally add whipped cream or sugar glaze. Serve warm.
So that’s going to wrap it up for this special food honey almond corn bread recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
